A long summary

We'll start with Sunday. Jeff and I went to see the Madison Symphony Orchestra with his father, after which we went to a lovely restaurant I'd never been to before where my menu options totalled two possibilities in modified green salads. I choose the mache. Nice restaurant, but each menu item required at least 3 animal products, so modification was going to be nigh unto impossible. At least I wasn't alone in my troubles as I overheard the vegetarian couple to my right having a similar conversation with their server.

I honestly don't remember Monday, other than a headache. I may have made dinner, but I have no recollection of it. (I think I asked Jeff to boil some pasta.)

Tuesday was a dinner out at a nice Indian place downtown, Maharani. I brought home a nice lunch-sized portion of chickpea curry for work the next day.


Wednesday I needed sushi in the worst way, so an hour later we had:






And tonight I decided to use up several veggies going bad in the fridge and a packet of Boca crumbles I found in the back of the freezer. In honor of every potluck of my childhood, I present: goulasch.