Who knew...

...that Esquire runs recipes? And vegan recipes from celebs to boot?

I think I'll make that enchilada bake the next time I've got a pot-luck to go to. Plus, if the soy cheese I test out from the co-op sucks, I can just throw out the leftovers without feeling as bad for wasting food because who wants to keep pot-luck food that's been sitting and getting funky at room temp for hours? If I made it at home I'd feel compelled to make at least one lunch of it, even if it was horrible.

Or I could just skip the soy cheese.